Location: Colombia
Email: nicolas@rumambassador.org
Nicolas Ratkovich has two professional profiles, Ph.D. in chemical engineering and a sommelier, that structured him as a person with knowledge and skills in the wine and spirits’ sector. He is a sommelier from the Gato Dumas Institute (Colombia); In addition, he did level 3 in spirits and level 2 in wines from the Wine & Spirit Education Trust (WSET), the General Certificate in Distillation (GCD) from the Institute of Brewing and Distilling (IBD) in the UK and the Bartender Certificate of the International Bartenders Association (IBA). In addition, he completed a diploma in rum and spirits from the Andres Bello Catholic University (UCAB) in Venezuela and a course in Cachaça production from the Federal University of Lavras (UFLA) in Brazil.