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Rum Masterclass - Certified Rum Explorer
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Rum Masterclass - Certified Rum Explorer™
  • Classroom Cost: $145.00
  • Online Cost: $95.00

Course Details

Duration:

Classroom: 2-3 hours. Online ZOOM: 2-3 hours.
Includes:

Classroom: 9+ Rum Samples, Printed Text Book(s), Digital Material, Online Review Game, Digital Certificate. Online: Self Study Platform or Zoom Platform, Digital Book, Digital Material, Online Review Game, Digital Certificate. Want the full experience? You can add a printed course booklet, official printed certificate, and a lapel pin to your booking during checkout—just tick the box.

What's Covered

Welcome & Overview 

What makes rum the most diverse spirit in the world

History & Origins of Rum 

From sugarcane fields to colonial trade routes

The Caribbean, South America, Asia, and beyond

Rum's role in culture, rebellion, and industry

Production Methods Deep Dive 

Cane juice vs. molasses-based rums

Fermentation: short vs. long

Distillation: pot still, column still, hybrid

Ageing: tropical vs. continental, barrel types, solera systems

Rum Classifications & Label Confusion 

Style categories (English, French, Spanish)

Truth vs. marketing: additives, age statements, and transparency

How to read a rum label with confidence

Tasting: 9 Rums from Around the World 

Guided, structured tasting using a professional grid

Key examples:

White Agricole (e.g., Martinique)

Unaged molasses rum

Light Spanish-style

Funky Jamaican pot still

Overproof

Aged molasses (column)

Aged pot still

Spiced/flavored (for contrast)

Limited release or cask finish

Rum & Food Pairing Basics 

Sweet, spice, fat, and smoke: what works and why

Pairing pitfalls (e.g., too much heat or sour)

Suggestions for charcuterie, cheese, chocolate

Final Review & Certification 

Review game (optional but fun)

Award of Certified Rum Explorer certificate

Q&A and Optional Re-Tasting

Open discussion, personal recommendations, and bonus pours

Tasting Samples

A curated lineup of benchmark rums representing the world’s key styles—white, aged, agricole, pot still funk, overproof, and more. No gimmicks, no sugar bombs—just serious juice chosen for authenticity and diversity. Minimum of 9 distinctive rums guaranteed.

Who Should Attend?

Curious sippers, cocktail geeks, spirits professionals, and anyone ready to graduate from “just rum and coke.” Whether you're in hospitality, retail, or simply rum-obsessed, this masterclass gives you the foundation to taste, talk, and think about rum like a pro. No prior experience required—just a thirst for knowledge (and great rum).

Assessment

Optional Reveiw Game 

Certification

Certified Rum Explorer™, inteternationaly UK certifved via CPD & endorsed by WIRSPA, ACR! 

WRISPA, West Indies Rum and Spirits Producers Association Inc. 

ACR, The Authenthic Caribbean Rum Marque

Course Cost

Classroom: $95

Online: $55

What’s Next:

Certified Rum Ambassador™, inteternationaly UK certifved via CPD & endorsed by WIRSPA, ACR! 

Other Rum Ambassador™ Courses

The Wine Level 2 course was everything I hoped for and more. The content was rich, the instructor was inspiring, and the tastings were world-class.

Samantha R
Sommelier, Barbados

I thought I knew rum—until I took this course. Now I understand it. The Rum Educator program is a must for anyone in the spirits trade.

David M.
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Mixology 101 was hands-down the best training I’ve received in my bartending career. Practical, professional, and packed with insight.

Luis T.
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The Academy of Wine & Spirits doesn’t just teach you facts—it builds your confidence. I left with skills I use every single day at work.

Claire B.
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Taking the Sake Sommelier course opened a whole new world for me. I now feel confident presenting sake on any wine list.

Anthony C.
Restaurant Supervisor, Bahamas

Fusion Mixology’s training was a game changer. I learned how to properly build, balance, and serve cocktails with real finesse.

Jade K.
F&B Trainee, Jamaica

The Scotch Professional certification helped me land a promotion. It's challenging, but the knowledge you gain is absolutely worth it.

Marcus G.
Spirits Sales Rep, Toronto

I’ve attended trainings all over the world—this one stood out. The instruction, tasting selection, and materials were top-tier.

Elena S.
Beverage Director, Miami

I started the course as a wine enthusiast. I left as a wine professional. The Academy helped me make the leap with confidence.

John E.
Wine Buyer, Cayman Islands

Being certified by an internationally recognized academy gave me the credibility I needed. Clients take me seriously now.

Renee P.
Private Wine Consultant, St. Lucia

This isn’t just another bartending class. The fusion of theory and hands-on work is perfectly balanced—like a great cocktail.

Zach D.
Hotel Bartender, Nassau

Every module, every tasting, every moment of this course was expertly delivered. I’ve already signed up for the next level.

Natalie H.
Hospitality Trainer, Turks & Caicos